If you’re wondering how you should be adjusting baking time for mini loaf pans, then we’ve got the ultimate in-depth article for you. In today’s article, we’ll be discussing exactly how mini loaf pans differ from regular loaf pans. And, we’ll also have a look at exactly how you should adjust the baking times when … Read more
Do you know how to store frosted cookies? In today’s article, we’ll explore the best methods and tricks you can use to extend your cookies’ shelf life. What Are Frosted Cookies? You may be a little confused about this question. Frosted cookies are frosted cookies, right? Wrong! Today, there are so many different types of … Read more
Today, we explore some easy ways how to toast English muffins without a toaster. We can all but guarantee you’ll find one that works for you! How To Toast English Muffins Without A Toaster – 4 Easy Methods There are actually unlimited ways how to toast English muffins without a toaster. But, some do work … Read more
How long do unfrosted sugar cookies last? We will look at the best way to store unfrosted sugar cookies to make them last longer than ever before! How To Properly Store Plain Sugar Cookies Before answering “how long do unfrosted sugar cookies last?” it’s important to understand how they should be stored. And what will … Read more
What can I use to grease a pan? You’d be surprised to learn how many options you already have at home! Today, we will discuss them all! We have created an in-depth guide for the best items you can use to grease your pans at home. We included a variety so you can choose an … Read more
Do you know how to keep butter melted? This isn’t a problem anyone thinks of until they’re in it! Learning our 2 tricks will help save you a ton of time! They are both extremely easy and can be used for many different situations. As an example, use the warmer if you’re serving a butter … Read more
If you are a lover of cake, then you’ve probably heard of pound cake before. However, just what does pound cake mean? These tasty desserts are a long tradition and a favorite among many bakers. Pound cakes are one of the more traditional types of cakes. Since their invention, there have been several variations of … Read more
Whether you are roasting s’mores or are making Rice Crispy treats, marshmallows are a great treat to have on hand. So, how many marshmallows are in a bag? If you are planning to use marshmallows in a recipe, it is good to have an idea of how many are in a bag? Marshmallows are generally … Read more
Is meringue safe to eat? We are asked this question a lot! But, with our in-depth explanations, you’ll be able to confidently say yes or no. The risks involved with eating bad meringue are quite high. This makes it even more important to know when meringue is safe to eat and exactly why. So, let’s … Read more
Separating egg whites by hand is time-consuming and very messy. So, today we will look at where to buy egg whites to make your life a breeze! We all but guarantee that your entire baking experience will become a lot less stressful and tedious. So, what are you waiting for? Let’s jump right in! Are … Read more
If you regularly use royal icing, you know it can take some time to make. So, can you freeze royal icing to save on some prep time in the future? We have tried and tested a bunch of different techniques to freeze royal icing. And what we ended up discovering is the ultimate method! This … Read more
Coconut flakes are great garnishes that are only increasing in popularity. So, to make them even better, we will look at how to color coconut flakes! Making colored coconut is a quick and easy way to create fun and even more elaborate baked goods! It will enable you to bring across a theme much better … Read more
Cream cheese is an incredibly versatile and handy ingredient to have in the kitchen. But, how long can cream cheese stay out safely? In today’s educational article, we take an in-depth look at cream cheese. More specifically, we explore the best storage methods, shelf life estimates, and potential spoilage signs. This article will help you … Read more
Making cakes can be a time-consuming process. You may wonder, can you refrigerate cake batter? Whether you are looking to save time or you have leftover batter, this can be a pliable option. Though it is generally ideal to bake cake batter right away, things don’t always work out that way. Fortunately, if time is … Read more
Many people question how long to cool a cake before frosting it. Today, we will explore why it’s important to cool cakes and how to properly do so. This way, you can rest assured knowing that you have the best possible cake every time you bake it! It will further enable you to work out … Read more
Royal icing is a popular choice among bakers for decorating sugar cookies. However, you may wonder, is royal icing safe to eat? One of the key ingredients in many royal icing recipes is egg whites, which can be a health concern when consumed raw. Royal icing is great for decorating sugar cookies, along with gingerbread … Read more
We often find ourselves in a position where we are left with cake batter that needs storing. But, can cake batter be refrigerated? And for how long? In this jam-packed informative article, we will have a look at exactly how long cake batter will keep and how to properly store it. All of these factors … Read more
How much does a cake decorator make in the United States? The answer may surprise you, but that doesn’t mean you should jump right in! Today, we will get real about money. Our guide will give you accurate amounts of what American cake decorators make annually, and what it takes to get to their level. … Read more
Making royal icing with cream of tartar will make your homemade cookies and decorations seem like they were professionally done! In this article, we will look at exactly how the cream of tartar affects the royal icing you make and why it is crucial. We will also go over some alternatives and exactly how to … Read more
Today, we will explore exactly how to toast shredded coconut. And believe us, it makes a phenomenal difference in the final flavor of your recipe! We will look at two foolproof methods that work the best. Whichever you choose, you are guaranteed to have crispy crunchy, and flavor-packed coconut. What Is Shredded Coconut? Who would … Read more
Unfortunately, black food coloring is very underrated and not that easy to find. So, we have an in-depth article on how to mix black food coloring. Today, we will look at the 4 best ways how to mix black food coloring using both easy-to-find and effective alternatives. Types Of Black Food Coloring Black food coloring … Read more
Burning baking dishes is a part of life, but that doesn’t make it less frustrating! So, we have some great ways how to clean a glass baking dish. Today, we will look at the 2 best techniques for removing any stain without having to scrub for hours on end. And, we have even included some … Read more
Unfortunately, bread can grow mold even if you are carefully storing it. When this happens, toasting moldy bread may seem like a practical option. However, mold is something you want to always avoid as it can make you ill. Both homemade and store-bought bread can go moldy within a week or two, even with proper … Read more
Can you bake with aluminum foil? The answer is definitely yes. And for the most part, aluminum foil is safe to put in your conventional oven. That is why it is ideal for lining baking sheets. Although, it would be best to know that you cannot utilize foil to line the oven’s bottom to catch … Read more
Have you ever wondered what’s the difference between broil and bake? Well, let me tell you that broiling only utilizes top-down heat to thoroughly cook delicate food, not to mention brown and crisp the top of already-cooked dishes. In contrast, when baking, you typically use moderate temperatures for cooking food; keep in mind that heating … Read more
Did you know that eating baking powder is deadly? That’s right! Many people use it as a substitute for baking soda, but here’s why you shouldn’t! Today, we will dive deep into this trending question, “Should you be eating baking powder?” We will discuss exactly what it is and why it won’t have the same … Read more
Baked egg dishes are the new talk of the town. But, do you know how to get baked egg off a muffin pan? Today, we’ll cover 5 fool-proof techniques! No one likes scrubbing for hours on end! Who has the time? So, all of our techniques use chemical reactions to more easily remove these burnt … Read more
Bread is a versatile and delicious food, however, it can go stale quickly. So, you may wonder, can you eat stale bread? Though it may not be the tastiest, it is generally alright to eat stale bread. Though it may not be great to eat plain, there are several uses for your stale bread. As … Read more
What happens if you eat expired bread? Technically, you may eat bread one or two days after its expiration date; however, do it cautiously. You have to keep in mind that eating mold or stale bread can lead to food poisoning. Although there are molds that are safe to eat, identifying the fungus causing the … Read more
How long does chocolate last at room temperature? Well, the answer depends mainly on the storage conditions of your chocolate. For that reason, the best state to store your boxed chocolate is at moderate room temperature in a cool and dry area. Remember, adequately stored dark, baking, bittersweet, and semi-sweet chocolate will remain at their … Read more
Do you know how to tell if sourdough bread is bad? We have the ultimate guide for you! And, we’ve even included the best storage guide to follow! What Is Sourdough Bread? Sourdough is a bread that is very close to our hearts. While it isn’t by any means an easy type of bread to … Read more
If you’re looking for a new and exciting flavoring oil, we have got just the one for you! We’ll look at where to buy anise oil and exactly how to use it! What Is Anise Oil? Anise oil is rapidly increasing in popularity in the baking community. And for a good reason! This delicious oil … Read more
Egg in a hole is an incredible quick easy breakfast dish. Despite seeming simplistic, it has a ton of delicious variations to make it exciting every time! You can switch it up by using different kinds of eggs or even use them in a different way. We love making scrambled eggs instead of frying whole … Read more
Cupcakes have become a sensation thanks to their convective and their perfect ratio of cake to frosting. So, just what is a standard cupcake size? You can get these tasty treats in various sizes, all the way from mini to jumbo. Cupcakes are great for serving at birthday parties, weddings, graduations, showers, and anniversaries. You … Read more
Apple butter is a delicious treat that pairs well with bread, crackers, and yogurt. So, just how long does apple butter last? This tasty spread is perishable, so it is important to properly store it to ensure freshness. Though you can buy store-bought apple butter, you just can’t beat the taste of homemade. Not only … Read more
When it comes to certain foods and drinks, there are chemical reactions that can occur when certain ingredients are combined. Is soda an acid or base is one common food-related chemistry question people may have. Understanding if a food or drink is an acid or base can help you get a better understanding of its … Read more
Do you want to know how to thin chocolate melts? But before that, please consider that chocolate melts are a fantastic chocolate creation that allows everyone to melt chocolate quickly and, as a result, create beautiful treats. However, when melting chocolate melts, they will still have a thick consistency that is unsuitable for chocolate fondue. … Read more
If you have any cream cheeses stored in your freezer, you will want to know how to make frozen cream cheese creamy again. Freezing cream cheese is a great way to store it if you don’t plan on using it right away. It will stay fresh in your freezer, so you don’t have to worry … Read more
When reaching for a loaf of bread to make a sandwich, you might notice some odd white patches. So, what is white stuff on bread? If you notice any white stuff on the bread, be sure to check it out because depending on closer inspection it could be mold or flour. While spots of flour … Read more
It is always best to have bread in your refrigerator. But you might ask yourself, how long can bread last in the fridge? Likewise, if you still have an extra loaf of bread that you have not eaten yet in several days. You might want to know how to tell if bread is still good? … Read more