What Colors Make Fuchsia Icing?

Last Updated on November 27, 2021

If you are an avid cake decorator, you will want to know what colors make fuchsia icing. Fuchsia is a beautiful, bright and vibrant color that looks wonderful while piping flowers and other designs. You can create this stunning color at home using food colors.

This color really stands out no matter what type of baked goods you are decorating. It is great for decorating birthday cakes or even adding some elegant piped flowers to a wedding cake. Fuchsia is a color that most people love.

What Colors Make Fuchsia Icing?

In most cases, you will not be able to find fuchsia-colored icing or fuchsia food coloring at stores. However, you can make your own fuchsia icing at home by combining different food coloring.

To achieve fuchsia icing, you will need rose food coloring and sky blue food coloring. By mixing these with white icing, you can create your desired coloring. Rose and sky blue food coloring are sold by Wilton, however, you can also find these colors from other companies as well.

Wilton Icing Colors 12-Piece Gel Food Coloring Set

To make the colored icing, you will need three cups of white icing, approximately one ounce of rose food coloring, and approximately 5-10 drops of sky blue food coloring. Add the icing to the food coloring and mix them together well, adding more sky blue color if need be.

It is also best to start with less food coloring and add more as you need. However, if you do add too much food coloring and the color is too dark, you can add some white icing to make up for it.

Other alternatives

If you are having a hard time finding rose and sky blue food coloring from Wilton, there are other ways to achieve a fuchsia color. You can use red and purple food coloring to achieve a hot pink color. Then, you can add a couple of drops of blue food coloring until you achieve your desired shade of icing.

Since fuchsia is such a deep color, that over time the frosting will darken as it sits out. Cover the bowl in plastic wrap and allow it to sit at room temperature for two hours or overnight in the fridge. You will notice after this that your icing is now darker in color.

It is also important to note that food can stain clothing, skin, and teeth. It is best to use such a vibrant color for piping decorations rather than decorating a whole cake with it. This would also require a lot of food coloring to do so.

Types Of Food Coloring

There are several different types of food coloring available on the market. Each type provides beautiful coloring and some are better than others depending on the circumstance. Understanding the differences between the types can help you figure out which option is best for your needs.

Liquid dye food coloring

Liquid dye food coloring or traditional liquid is the most popular type of food coloring. It is an inexpensive option and is great for using on many types of baked goods. However, it will take a lot of liquid dye to achieve darker, richer colors.

Liquid dye is made from synthetic dye using a water base. It comes in small squeeze bottles that are easy to use and are particularly great for beginners. You can find liquid dye in just about every grocery store.

Liquid gel food coloring

Liquid gel is similar to liquid dye, however, in addition to synthetic coloring with a water base, it also contains glycerin or corn syrup. It has a thicker consistency than liquid dye and is very concentrated, so a little bit goes a long way. Gel food coloring is ideal for desserts like macarons that are sensitive to additional liquid.

Liquid gel food coloring is typically sold in small squeeze bottles and is available at most grocery stores. It is great at providing vibrant colors.

Gel paste food coloring

Gel paste is similar to liquid gel as it contains synthetic coloring with a base of water, glycerin, or corn syrup. However, it comes in a very thick paste and is sold in jars or in small pots. It will not spill easily as you typically have to use a toothpick to spread it into your doughs and batters.

Gel paste provides food with a bold look and a bit typically goes a long way. It can be a bit tricky to work it into doughs.

Natural food coloring

Natural food coloring uses only natural ingredients to achieve different colors instead of synthetic dyes. They use different natural plants and ingredients such as saffron, turmeric, carrot juice, and beets to make different tones. They are a great alternative for those with allergies or for those simply looking to take the natural route.

Natural food coloring can be a bit tricky to find, but you can get it online or at specialty grocery stores. They typically come in liquid form and are available in dropper bottles. They provide a lighter hue when added to food.

Powdered dye food coloring

Powdered dye food coloring is made from synthetic coloring and does not include water, glycerin, or corn syrup. It comes in small jars as a dry powder. It can be added into dry mixtures or you can combine it with a small amount of water and use it as a paint for decorating cookies and cakes.

Powdered dye is ideal for adding into recipes that are sensitive to liquid. You can find it online and in most specialty grocery stores or baking stores.

Make Your Own Beautiful Fuchsia Icing

It can be difficult to find icing or food coloring that is fuchsia. Fortunately, you can make your own by combining rose food coloring with sky blue food coloring. The results will make a beautiful Fuchsia food coloring that is great for piping decorations.

Do you have any questions about what colors make fuchsia icing? If so, please ask any questions about making your own make fuchsia icing in the comment section down below.