How To Make Dark Brown Food Coloring

Easy Recipe: How To Make Dark Brown Food Coloring

Last Updated on August 10, 2022 by Cinthia

Wanting to make brown food coloring but don’t want to use chocolate? Already have standard food coloring colors at home? If so, you will want to know how to make dark brown food coloring.

Food coloring is a great way to make frosting and baked goods more exciting. A standard pack will come with colors such as blue, yellow, red, and green. You can also easily combine these standard colors to create other different shades as well.

Making your own colors from food coloring is easy, but you have to know the right colors to use. Otherwise, you will end up with an ugly, dull gray or some other unattractive shade. Fortunately, you can make a lovely shade of dark brown with the standard colors of food coloring.

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Different Types Of Food Coloring

When it comes to baking, there are several different types of food coloring you can use. Though oftentimes you can use them interchangeably, sometimes it is best to use one kind over another depending on the recipe you are making. The main types of foods coloring available include liquid dye, liquid gel, gel paste, natural and powdered dye.

Traditional liquid (liquid dye)

Traditional liquid or liquid dye is the most common type of food coloring available. It is an inexpensive option and it provides a lighter tint, so you will need to use a light if you are trying to get a bright, vibrant color.

It comes in small plastic squeeze bottles that are easy to use. Liquid dye is traditionally made of synthetic dye with a water base. You can find it at just about any grocery store or easily online as well.

Liquid gel

Liquid gel dye is similar to liquid dye. Typically sold in small dropper bottles, it contains synthetic coloring with a base of water, glycerin, or corn syrup. Unlike liquid dye, it is much thicker and more concentrated.

The liquid gel produces vivid, bright colors. It is great for coloring doughs, icings, candies, and macarons, as a little bit goes a long way.

Gel paste

Gel paste contains synthetic coloring with a base that is water, glycerin, or corn syrup. It comes in small pots or jars and is very thick. It is great to use as it will not spill, though you will probably have to use a toothpick to put it into your food.

Gel paste is great for macarons, frosting, cakes, and cookies. However, since it is so thick it can be hard to work into some doughs.

make brown with food coloring

Natural food coloring

Natural food coloring uses only natural ingredients for colors and is free of corn syrup and glycerin. It comes in small dropper bottles and will give food a lighter tint.

Natural food coloring uses foods and spices such as carrot, saffron, beet, and turmeric to achieve the coloring. It is a great option for anyone that may have a sensitivity to synthetic dyes or those who are simply looking to avoid them.

Powdered dye

Powdered dyes are made of synthetic coloring, but they do not contain any water, glycerin, or corn syrup. They come in jars and you can use them as a powder or add a few drops of alcohol to use them like paint.

Powdered dye is great for recipes that are sensitive to additional liquids, such as macarons. They produce vibrant, bright colors in your baked goods.

What You Need To Follow This Tutorial For How To Make Brown Food Coloring

Ingredients

To make dark brown food coloring, you will need:

  • Red food coloring (liquid or gel)
  • Green food coloring (liquid or gel)
  • Blue Food Coloring (liquid or gel)
  • The food you wish to color, such as frosting, batter, or dough

Equipment

  • Medium mixing bowl
  • Rubber spatula
  • Teaspoons

Gel Food Coloring 10x10ml Colors Set

Step by step instructions

Step one: Add your frosting, dough, or batter to a medium bowl

Add the item you plan on coloring, such as frosting, dough, or batter to a medium mixing bowl.

Step two: Add your food coloring

Add 150 drops of red food coloring, 150 drops of green food coloring, and six drops of food coloring to the mixing bowl. Instead of counting out 150 drops of each, you can just measure out about 1 1/2 teaspoons of red and green food coloring.

Use a rubber spatula to mix the food coloring into your frosting or batter. For dough, you will likely have to knead the coloring in.

Step three: Let it sit

Let the bowl sit for around 30 minutes if possible. This will let the colors saturate more to create a dark, chocolate brown color.

Tips And Tricks

Be careful when using food coloring, as it can stain clothes, skin, and even countertops. Be sure to wipe it up right away after spilling to avoid any staining.

Though you can use natural food coloring, it is best to use liquid or gel. It will likely take more than 150 drops of natural green and 150 drops of natural red to create a dark brown.

If you are wondering what colors make brown food coloring, it is any colors that are opposing. So, if you don’t have red and green food coloring, you can also use any colors that are opposite to each other on the color wheel.

You can also use blue and orange or yellow and purple as well, as they will also create brown. No matter what opposing colors you use, just follow a ratio of 1:1.

Knowing How To Make Dark Brown Food Coloring

Fortunately, to make brown with food coloring is quite simple as it just requires opposing colors. Though you can use any type of food coloring to make brown, it is best to use a liquid or gel type. This will give you the best looking, vibrant brown and it is a great way to make brown if you don’t want to use chocolate.

Did you enjoy this tutorial regarding how to make dark brown food coloring? If so, please share your thoughts in the comment section below if you liked this post on making brown food coloring.

How To Make Dark Brown Food Coloring

Wanting to make brown food coloring but don't want to use chocolate? Already have standard food coloring colors at home? If so, you will want to know how to make dark brown food coloring.
Course: Dessert
Cuisine: American
Keyword: how to make brown food coloring, how to make dark brown food coloring, make brown with food coloring, what colors make brown food coloring
Author: Cakedecorist

Ingredients
  

  • Red food coloring (liquid or gel)
  • Green food coloring (liquid or gel)
  • Blue Food Coloring (liquid or gel) l
  • The food you wish to color, such as frosting, batter, or dough

Instructions

  • Add your frosting, dough, or batter to a medium bowl.
    Add the item you plan on coloring, such as frosting, dough, or batter to a medium mixing bowl.
    The food you wish to color, such as frosting, batter, or dough
  • Add your food coloring.
    Add 150 drops of red food coloring, 150 drops of green food coloring, and six drops of food coloring to the mixing bowl. Instead of counting out 150 drops of each, you can just measure out about 1 1/2 teaspoons of red and green food coloring.
    Use a rubber spatula to mix the food coloring into your frosting or batter. For dough, you will likely have to knead the coloring in.
    Red food coloring (liquid or gel), Green food coloring (liquid or gel), Blue Food Coloring (liquid or gel)
  • Let it sit.
    Let the bowl sit for around 30 minutes if possible. This will let the colors saturate more to create a dark, chocolate brown color.

Notes

Be careful when using food coloring, as it can stain clothes, skin, and even countertops. Be sure to wipe it up right away after spilling to avoid any staining.
If you are wondering what colors make brown food coloring, it is any colors that are opposing. So, if you don't have red and green food coloring, you can also use any colors that are opposite to each other on the color wheel.
You can also use blue and orange or yellow and purple as well, as they will also create brown. No matter what opposing colors you use, just follow a ratio of 1:1.
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