Planning to surprise your loved ones with fresh flowers on a cake. However, not sure which fresh flowers are safe for cake decorating? Well, it is not as easy as piling them on top of any frosting. Likewise, not all flowers are safe to utilize on a cake. For instance, baby’s breath and hydrangeas are famous in bouquets, but they are, in fact, toxic. If it gets in contact with the cake frosting, do not eat the cake because it could be harmful. Because of this, it is best to choose edible flowers instead.
Fresh Flowers Safe for Cake Decorating
Essentially, you want to obtain an amazing cake with the flourish of beautiful fresh flowers. With that, it would help if you use sunflowers, roses, hibiscus, violets, calendulas, and nasturtiums. Likewise, if you are looking for safe herbs, you can also use thyme, chamomile, and rosemary.
On the other hand, you should avoid at all costs common flowers such as Daffodil, Poinsettia, Azaleas, and Hyacinth. In addition to that, other flowers like Oleander, Sweet Pea, Mistletoe, Wisteria, and Rhododendron.
Bear in mind that you should exclusively use fresh flowers for cake decorations. It is indeed not for consumption since the majority of grown flowers have either fertilizers or pesticides. Thus, it is crucial to consider that you should establish a barrier between the fresh flowers and the cake. That is why fresh flowers are appropriate for iced wedding cakes compared to nearly-naked or naked cake types.
Also, it would be best if you never pushed the flower stems into the cake. In addition to that, be careful when dealing with flowers transported in water. The main reason for this is because the flowers might have bacteria or chemicals, which you do not want to put on the cake. Furthermore, if you are about to cut and serve the cake, you should always remove the cake’s flowers.
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Things to Consider When Decorating the Cake with Fresh Flowers?
First of all, you must ensure to wash and dry the flowers thoroughly. It would help if you did this because you want to get rid of any tiny bugs or dirt. Next, trim the flowers’ stalks. In addition to that, you should remove the flowers’ thorns and their leaves. Then, arrange the flowers on the cake as you desire. Afterward, store the cake in the fridge. Doing this ensures that the flowers remain fresh.
Moreover, keep the flowers’ stems from contaminating the cake, especially for bigger flower bouquets. The most effective approach to solve this is by creating approximately one to two inches of fondant balls. Before putting the entire flower decorations on top of the cake, attach the fondant balls to the stems. Furthermore, you can always try using plastic tubes you receive from the florist. All you have to do is fill them with a bit of water and attach them to the flowers before submerging them into the cake.
Do not forget to arrange smaller flowers together with bigger flowers to fill the gaps. Keep in mind that when storing cakes in the refrigerator, the cake and flowers usually sweat as you take them out.
Where Can I Get Fresh Flowers?
Always remember that you need flowers that can organically grow. In addition to that, fresh flowers without any pesticides. It is essential to keep this in mind since your ultimate goal is to place the freshest and safest flowers on a cake. Not to mention that they are indeed going to make contact with the frosting that everyone will eat. For this reason, you could either get your fresh flowers from the local florist or farmer’s market. Do not worry too much since both are excellent sources of fresh flowers. It will also help if you talk to the shop owner or grower. And learn their growing practices to ensure that the flowers are indeed safe. However, if you know how to grow flowers yourself, it is a convenient and wonderful opportunity to use that knowledge of yours.
Tips for Fresh Flowers on a Cake
Fresh flowers usually last for approximately eight hours in the fridge. Moreover, it remains fresh for a few hours at room temperature. With that, you should always remember that every flower has a distinct lifespan once you have wrapped the stem. So, the most effective approach is to ask the florist beforehand regarding it. Besides, it would help if you prepared the fresh flowers at the last possible moment. That is why it is best to decorate the cake with flowers on-site at the event to ensure the freshest blooms.