7 Best Store-Bought Cream Cheese Frosting

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Last Updated on February 28, 2023

Rich, creamy and delicious, cream cheese frosting is the perfect topping for your favorite desserts. From carrot cakes to brownies, it goes on with just about everything. To help you with your baking needs, this article is sharing the best store-bought cream cheese frosting you can buy.

Store-bought frostings are a great option if you are looking to save time in the kitchen. They taste great and will take your baked goods to the next level, however, some brands are better than others. With so many options available, it can be hard to know which store-bought cream cheese frosting you should choose.

List Of The Best Store-Bought Cream Cheese Frosting

If you are worried about finding the best cream cheese frosting, worry no more. This guide will help you know which store-bought ones are the best options for your baking needs. They are rich, creamy, and full of delicious flavor that will have you licking the spatula clean.

The great thing about using store-bought frosting is that one can is often enough to frost two layers of eight or nine-inch cakes and up to 24-36 cupcakes. Any leftover frosting can be kept in the fridge for up to four weeks. Once you are ready to use it, allow the frosting to reach room temperature, as it makes it much easier to spread.

#1 Duncan Hines Creamy Home-Style Cream Cheese Frosting

With a delectable cream cheese flavor and an easy-to-spread texture, Duncan Hines offers a wonderful frosting. Their recipe is free of high fructose corn syrup, gluten, dairy, and eggs, which is ideal for those with food allergies. The frosting is sweet while not being overly sweet.

For cakes, cupcakes, cookies, or brownies, this frosting is a great option. Its great flavor pairs wonderfully with all your baked goods. You can’t go wrong with this pantry staple.

#2 Miss Jones Baking Organic Cream Cheese Frosting

With a smooth, spreadable texture, Miss Jones Baking Organic Cream Cheese Frosting is a must-try. Those with dietary restrictions or food allergies can enjoy this frosting as it is vegan, gluten-free, soy-free, and nut-free. The ingredients are all organic and it even contains coconut oil.

In addition, the frosting is also free of hydrogenated oils, trans fats, artificial colors, and flavors. It has a tangy yet sweet taste that is hard to resist. Miss Jones is a great option for those who have special diets or for those who are trying to avoid processed foods.

#3 Betty Crocker Rich and Creamy Premade Cream Cheese Frosting

Betty Crocker is famous for its tasty sweets and mouthwatering recipes. Their cream cheese frosting is equally creamy as it is delicious. It pairs great with your homemade baked goods as well as Betty Crocker boxed cake mixes. The texture is smooth and creamy, which is ideal for spreading onto your favorite desserts.

The flavor is decadent and has just the right amount of sweetness. For those with allergy concerns, this frosting is gluten-free. You will love the classic taste of this scrumptious frosting that will leave you adding an extra spoonful to your desserts.

#4 Good Dee’s Just Add Water Cream Cheese Frosting Mix

For a quick and simple frosting, Good Dee’s is the way to go. The great thing about this frosting mix is that it can keep longer than traditional cans. Whenever you are ready to use it, simply add water to the mix and you are all set to go.

This frosting has a smooth, spreadable texture, which is ideal for all your baking needs. In addition, it is Keto-friendly and sugar-free, so it is the ideal choice if you are on a special diet. It tastes just like homemade frosting, but without all the work.

#5 Pillsbury Flavored Frosting, Canned Cream Cheese

Pillsbury produces some amazing dessert products. Their cream cheese frosting has everything you’d want in a store-bought frosting. It is full of rich flavor, and creamy texture, all while being smooth and spreadable.

As one of the most popular cream cheese frostings on the market, you know you are getting a good product. It is gluten-free and packed full of delicious flavor. The thick consistency allows you to cover your cakes, cupcakes, brownies, and cookies fully.

#6 Duncan Hines Whipped Cream Cheese Frosting

This frosting combines the delicious flavor of cream cheese with a light, whipped texture. Not only does it give the frosting an amazing taste and consistency, but it also makes it easier to spread. It is a great option if you want the delicious cream cheese flavor but with a lighter texture.

From spiced cakes to cinnamon rolls and fudgy brownies, this frosting will be the perfect topping for your desserts. The whipped consistency is ideal for those who find traditional frosting too heavy. You can’t go wrong with this tasty option, no matter what you are baking.

#7 Betty Crocker Ready-to-serve Soft Whipped Frosting, Cream Cheese

Another awesome contender for whipped cream cheese, Betty Crocker comes through once again. This frosting has an amazing texture and lovely flavor. It spreads with ease, so you can decorate with no problem at all.

This is a great go-to frosting for all your dessert needs. It allows you to easily decorate anything from cakes to cookies, creating beautiful designs and patterns. The light consistency and delectable flavor will fulfill your sweet tooth cravings.

Try out these frosting tips:

• How To Thin Store-Bought Frosting & Make It More Flavorful
• How To Make Store-Bought Icing Fluffy
• How To Make Store-Bought Cream Cheese Frosting Better

Can You Add Cocoa to Store Bought Cream Cheese Frosting?

Of course! If you’d like to spice up your cream cheese frosting from the store, there are many ways to add flavor; adding cocoa powder being one of them. However, when it comes to adding cocoa powder, be sure to add it slowly to your cream cheese frosting and taste as you go. If you add too much, the texture may become chalky and not very appealing, in terms of taste.

We recommend adding a teaspoon of cocoa powder at a time to your tub of cream cheese frosting and tasting before adding any more. You may want to add a pinch of salt too, to counterbalance the extra sweetness you’ve just added. You could also try adding other flavorings such as almond extract or vanilla extract.

Will Store Bought Cream Cheese Frosting Melt?

In short, the answer is: yes. Cream cheese frosting will begin to melt at room temperature if left out of the refrigerator long enough. The FDA recommends that you leave your cream cheese frosting at room temperature for no more than two hours.

At this point, it needs to be refrigerated. If the consistency of your cornstarch is a problem, there is a simple way to resolve this. To make it thicker, all you need to do is add around one tablespoon of cornstarch and mix well. Gradually add more if you need to.

How Do You Thin Store-Bought Cream Cheese Frosting?

If you buy your cream cheese frosting from a store and it’s too thick for what you need it for, it’s super easy for you to thin out. All you need to do is add around one teaspoon of milk at a time (be sure not to add more than that at once, as you do not want to make it too thin). Mix well before you add another teaspoon of milk. This is great if you’re looking to make cream cheese glaze.

How Do You Flavor Store-Bought Cream Cheese Frosting?

There are a variety of ways you can make cream cheese frosting taste better. The easiest way is to add a small number of flavoring extracts such as vanilla or almond extract. Other ways you may want to try include: whipping the frosting, adding a pinch of salt, or even adding textures, such as coconut or walnuts.

How Long Can You Leave Cream Cheese Frosting Out of the Fridge?

Unfortunately, you can’t leave cream cheese frosting out of the refrigerator for very long. The FDA recommends that you only leave cream cheese frosting at room temperature for up to 2 hours. Any time after this, the cream cheese will begin to spoil and become inedible.

Can Cream Cheese Frosting be Baked?

No. Unfortunately, if you place your cream cheese frosting in the oven, it will simply melt. It is best only to add cream cheese frosting to your baked goods after they’ve been baked. Once the cream cheese frosting has been added to your baked goods, you’ll need to refrigerate it after a maximum of two hours at room temperature.

How Do I Doctor Up Cream Cheese Frosting?

There are plenty of ways to doctor up your cream cheese frosting. Something as simple as whipping the frosting, or adding a teaspoon of the extract can elevate the flavors. You could also try adding some texture to your frosting; whether that be walnuts, coconut, or even grated chocolate – all are good choices. Finally, you could also try thinning it out to make a glaze. I find cream cheese glaze even better than cream cheese frosting, and it works so well on a selection of baked goods!

Choosing a Delicious Store-Bought Frosting

There are many cream cheese frostings available to buy at stores. Some of the most popular brands are Betty Crocker, Pillsbury, and Duncan Hines, but there are many other great options as well. Even if you are vegan or on a Keto diet, there are some tasty cream cheese frostings you can enjoy.

These frostings are rich, creamy, and full of flavor. They are a great alternative to making your own from scratch, especially if you have a tight schedule. You will love just how scrumptious these frostings are, no matter what you are baking.

Did you enjoy this list of the top store-bought cream cheese frostings? Please comment your opinions down below and share this article if you enjoyed reading it.

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