Easy Jif Peanut Butter Cake Recipe That Your'll Love- Under 1 Hour Recipe

Are you looking for a new everyday cake? Then try our Jif peanut butter cake recipe! It’s easy, versatile, and packed with many flavors and textures!

Let’s get started!

INGREDIENTS

01 ½ cup cake flour

02 ½ cup brown sugar

03 ½ cup Jif Extra Crunchy Peanut Butter

04 2 tablespoons salted butter, softened

05 ¾ cup chocolate chips

MAKE THE CRUMB TOPPING

01

Before jumping right in, first prepare your equipment. To start, preheat your oven to 360ºF (180ºC).

MAKE THE CAKE BATTER BASE

02

First, combine the smooth creamy peanut butter and softened salted butter in a large mixing bowl.

ADD THE DRY INGREDIENTS

03

Once your liquid base has been made, you can sift all of the dry ingredients into it. Make sure that there are no lumps.

ASSEMBLE YOUR CAKE

04

Once you have a completely smooth and uniform cake batter, you can pour it into the cake pan. Do not bang the cake on the counter.

BAKE YOUR CAKE

05

Bake your cake for roughly 30-35 minutes in your preheated oven. Once the time has elapsed, first check the doneness of the cake

TIPS & TRICKS

For our Jif peanut butter cake recipe, we like to use creamy peanut butter for the batter and crunchy peanut butter for the topping. 

You can use any type of chocolate that you’d like. You can even leave it out completely if you don’t want that much sugar inside the cake.

TIPS & TRICKS

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