Delicious Hershey’s Red Velvet Cake

If you are searching for a cake for your next dinner party, this delicious Hershey’s red velvet cake is a winner. It is full of wonderful flavor and has a lovely, moist spongey texture. This cake recipe is sure to be a hit among any fans of red velvet.


01 1 cup buttermilk or sour milk

02 2 cups all-purpose flour

03 1/3 cup Hershey’s Cocoa Powder

04 1/2 cup butter or margarine (1 stick), softened

05 1 tablespoon white vinegar

Preheat your oven to 350 degrees Farenheit. Spray your 13×9-inch cake pan generously with cooking spray.


In a large mixing bowl, use your electric mixer to beat together the butter and sugar. 


In a medium mixing bowl, use a whisk to mix together the buttermilk and food coloring. 


In a separate medium mixing bowl, whisk together the flour, cocoa powder, and salt.


Delicious Hershey’s Red Velvet Cake