Increíble pan de calabacín sin azúcar

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El pan de calabacín es una receta de postre clásica amada por muchos. Este increíble pan de calabacín sin azúcar es delicioso y libre de culpa. Es un postre sabroso y saludable que puedes disfrutar sin azúcares añadidos.

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INGREDIENTES

01 1 ½ tazas de calabacín, rallado 02 1 ½ tazas de harina para todo uso 03 ¾ cucharadita de levadura en polvo 04 ½ cucharadita de bicarbonato de sodio 05 1 cucharadita de canela en polvo Cakedecorist.com

Precaliente su horno a 350 grados Fahrenheit. Rocíe su molde para hornear de 8 × 4 pulgadas con aceite en aerosol.

Con un rallador, triture su calabacín. Una vez triturado, seque el exceso de agua del calabacín con toallas de papel.

En un tazón grande, combine la harina para todo uso, el polvo de hornear, el bicarbonato de sodio, la canela, el clavo y la sal con un batidor.

En un tazón mediano, mezcle el sustituto de azúcar para hornear, la leche, el huevo, la mantequilla y el extracto de vainilla. Luego, mezcle su calabacín rallado.

Increíble pan de calabacín sin azúcar

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