Agregar chispas de chocolate a la mezcla para pastel

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Agregar chispas de chocolate a la mezcla para pastel sería el postre más satisfactorio y delicioso que puedas hacer. Además, es increíblemente húmedo. Y lo mejor es que comienza con una caja de mezcla amarilla para pastel.

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INGREDIENTES

01 1/2 taza de harina para pastel 02 1 taza de azúcar morena clara 03 1/2 cucharadita de sal kosher 04 1 taza de crema agria 05 1 taza de agua Obtenga la lista completa

Antes que nada, precaliente el horno a 325 grados Fahrenheit. Luego, engrase y cubra el molde para pasteles con papel pergamino.

Luego, prepare el tazón de su batidora de mano o de pie, unida con un accesorio para batir.

Luego, agregue la mezcla para pastel, la harina para pastel, el azúcar y la sal kosher. Asegúrate de batir hasta que todos los ingredientes se incorporen bien.

Luego, en otro tazón, mezcle la crema agria, los huevos, el agua y la vainilla.

Agregar chispas de chocolate a la mezcla para pastel

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