Tips For Melting Melt Nestle Chocolate Chips On The Stove
This Martha Stewart chocolate frosting is creamy, chocolatey and everything you want in a frosting. This buttercream only takes a few ingredients.
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INGREDIENTS
01
Nestle Toll House Chocolate Morsels, any flavor, and quantity
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PREPARE THE DOUBLE BOILER
01
To melt the chocolate chips on the stove, the best method to use is a double boiler.
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START MELTING THE CHOCOLATE CHIPS
02
Once the water is simmering, add the chocolate chips into the heat-proof mixing bowl.
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CONTROL THE TEMPERATURE OF THE MELTING CHOCOLATE
03
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As the chocolate melts, the temperature should be controlled carefully.
04
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USE THE MELTED CHOCOLATE
05
Once your chocolate chips are completely melted, you can use them in whichever way you wanted to.
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It is made from real chocolate, so will harden as it cools. If it does, simply melt it again, carefully.
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Tips For Melting Melt Nestle Chocolate Chips On The Stove
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