The Best Tips Of Making A Pineapple Upside Down Cake

The most challenging part, in my opinion, was knowing when to flip pineapple upside-down cake. I worked on it and today I bring you an amazing recipe together with some tips on how to do it successfully.


01 Cooking spray

02 4 tablespoons of unsalted butter

03 ½ cup of lightly packed brown sugar

04 18 ounces can of pineapple rings in pineapple juice

05 8 to 10 maraschino cherries


01 1 ½ cups of all-purpose flour

02 1 teaspoon of baking powder

03 ¼ teaspoon of salt

04 1 cup of granulated sugar

05 2 large eggs

Preheat the oven to 350°F. Fit it with a rack in the middle. While that is going, grease a 9-inch cake pan with cooking ...


Using a small frying pan over medium heat melt the butter and sugar for the topping. Stir it frequently until ...


This mix should be spread in the cake pan until it has an even layer on top of it. Let it cool for a ...


Open the pineapple can and reserve ½ cup of the juice to use in the batter. Take the rings out and, after ...


The Best Tips Of Making A Pineapple Upside Down Cake