Magical Angel Food Cake Roll With Strawberries and Cream Cheese Filling

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This easy angel food cake roll with strawberries uses a lusciously rich and velvety cream cheese filling and freshly slices strawberries.

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INGREDIENTS

01 9 egg whites room temperature 02 2 tsp pure vanilla extract or essence 03 3/4 tsp cream of tartar 04 1 cup fine castor sugar 05 3/4 cup cake flour or pastry flour Get The Full List

Preheat the oven to 350°F (180°C). Do not use the convection oven setting as the circulating air can cause the angel food cake batter to deflate.

Then, like a 15 x 10-inch (38-25 cm) baking pan with non-stick baking paper. For extra insurance, spray the baking paper with non-stick baking spray too.

To start, combine the egg whites, vanilla extract or essence, and cream of tartar inside a clean large mixing bowl.

Then, using an electric mixer, beat the egg whites at a medium speed until they have reached the soft peak stage.

Magical Angel Food Cake Roll With Strawberries and Cream Cheese Filling

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Magical Angel Food Cake Roll With Strawberries and Cream Cheese Filling

This easy angel food cake roll with strawberries uses a lusciously rich and velvety cream cheese filling and freshly slices strawberries.

Let’s get started!

INGREDIENTS

Preheat the oven to 350°F (180°C). Do not use the convection oven setting as the circulating air can cause the angel food cake batter to deflate.

01

Then, like a 15 x 10-inch (38-25 cm) baking pan with non-stick baking paper. For extra insurance, spray the baking paper with non-stick baking spray too.

02

To start, combine the egg whites, vanilla extract or essence, and cream of tartar inside a clean large mixing bowl.

03

Then, using an electric mixer, beat the egg whites at a medium speed until they have reached the soft peak stage.

04

Magical Angel Food Cake Roll With Strawberries and Cream Cheese Filling