Important Characteristics Of A Good Quality Cake?

Do you know what creates different cake textures?

Let’s get started!

HOW THICK SHOULD CAKE BATTER BE?

01

It depends of the type of cake your are making. 

WHAT ARE THE DIFFERENT TEXTURES OF CAKE?

02

There are 6 main different types of cake textures.

03

WHAT IS THE TEXTURE OF A PERFECT CAKE?

04

There is no "perfect" texture. But, there are unpleasant ones.

05

TIPS & TRICKS

Instead, you want to use cake flour that has low gluten-forming abilities. This will give you a tight crumb that can be airy.

Eggs have a ton of functions in cakes. They help add richness, moisture, color, and even volume.

TIPS & TRICKS

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