Everybody knows about cupcakes, but nobody knows where they originated and their history. The earliest recorded history of cupcakes dates back to 1796 in a cook by Amelia Simmons called American Cookery.
Cupcake recipes vary a lot. However, their characteristics should remain virtually the same. In our opinion, the perfect cupcake has a soft texture and some moisture.
There are a couple of ways to measure how much cake batter per cupcake you have to add. In our opinion, the most accurate measurement would be in grams.
HOW TO ACCURATELY MEASURE THE AMOUNT OF BATTER NEEDED
As you can see, there are many ways you can measure the exact amount. And, at the end of the day, how precise you want your measurements to be is entirely up to you.
Find out more tips and tricks in the link below.
How Much Cake Batter Per Cupcake? Measuring 1 Cup Easily