Delicious Chocolate Cherry Cake From Scratch

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No matter the occasion, this delicious chocolate cherry cake from scratch is the perfect dessert. The combination of tender chocolate cake with juicy cherries is hard to resist. You will love sharing this amazing recipe with all your friends and family.

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INGREDIENTS

01 2 1/4 cups sugar 02 2 tablespoons cherry brandy, such as kirsch 03 1 tablespoon cornstarch 04 1/2 cup sour cream 05 1 1/2 cups cake flour, sifted Cakedecorist.com

In a medium saucepan, whisk together 1/3 cup sugar, cherry brandy, and cornstarch.

Pour in the cherries and their juices. Bring the mixture to a boil and stirring constantly over medium-high heat.

After about four minutes, once the mixture is thickened, remove from heat. Let the mixture cool to room temperature.

Preheat the oven to 350 degrees Farenheit. Rub butter on the bottom of the pan, then adds a layer of parchment paper, allowing it to lay two inches over the side. Butter the parchment paper.

Delicious Chocolate Cherry Cake From Scratch

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