Can I Substitute Margarine For Butter In Frosting?
If you don’t have any butter to make frosting with, fear not! Because you can make equally delicious buttercream frosting with margarine!
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CAN YOU USE MARGARINE INSTEAD OF BUTTER FOR BUTTERCREAM FROSTING?
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You can use margarine instead of butter in buttercream frostings.
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WHAT CAN I SUBSTITUTE FOR BUTTER IN BUTTERCREAM FROSTING?
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Margarine is the easiest and one of the most affordable substitutions for butter in frostings.
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HOW DO YOU THICKEN MARGARINE WITH BUTTERCREAM?
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The best way to thicken a frosting with margarine is to add more powdered sugar or even cornstarch.
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IS MARGARINE HEALTHIER THAN BUTTER?
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Margarine has its pros and cons and in some ways, it is better than butter.
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It is made using good fats, which helps lower your bad cholesterol.
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On the other hand, it is super processed and contains a lot of additives.
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