Are All Bob’s Red Mill Products Gluten-Free?

Bob’s Red Mill gluten-free recipes contain a ton of tasty baked goods.

Let’s get started!

IS ALL BOB’S RED MILL GLUTEN-FREE?

01

Not all of their products are gluten-free. They have many regular flours too.

CAN YOU SUBSTITUTE BOB’S RED MILL GLUTEN-FREE FLOUR FOR ANOTHER?

02

You can substitute their gluten-free flours with another brand. 

03

IS RED MILL FLOUR GLUTEN-FREE?

04

Not all of their products are gluten-free. But, they do sell 29 gluten-free flour options.

CAN I USE BAKING SODA INSTEAD OF XANTHAN GUM?

05

These two ingredients have completely different functions.

TIPS & TRICKS

Allowing your cookie dough balls to rest in the fridge for at least 30 minutes will help prevent the cookies from becoming flat when baked.

Larger cookies will naturally need to bake for longer.

TIPS & TRICKS

For More Easy Recipes and Baking Tips Visit