Amazing Bavarian Cream Filling For Wedding Cake

Want an amazing bavarian cream filling for your wedding cake? Just imagine a rich chocolate cake filled with sweet bavarian cream. Not only that but topped with a luscious chocolate ganache. Wow! Talk about a cake perfect for weddings.


01 1 1/2 cups of granulated sugar

02 1 1/2 cups of all-purpose flour

03 3/4 cup of cocoa powder

04 1 tsp of baking soda

05 1 tsp of baking powder

Preheat your oven to 350 degrees Fahrenheit. Next, lightly grease your cake pans using a non-stick cooking spray.


Then, line your cake pans with round parchment papers. Also, spray the parchment papers with non-stick cooking spray. After that, set them aside.


Then, sift your sugar, flour, cocoa powder, baking soda, and baking powder. Afterward, add your salt to a big mixing bowl.


Afterward, make sure to combine your eggs, buttermilk, vegetable oil, and vanilla in a different bowl using a whisk. 


Amazing Bavarian Cream Filling For Wedding Cake