Bästa marmorkakan från grunden

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På grund av dess kontrasterande smetvirvlar skapar den en fantastisk effekt när du drar en kniv genom smeten. Med det, vem skulle inte älska att ha en bit av dess slående virvlade och marmorerade mönster?

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INGREDIENSER

01 2 koppar allsidig mjöl 02 1 tsk bakpulver 03 1 1/2 kopp vitt socker 04 ½ kopp smör i rumstemperatur 05 2 st stora ägg Få hela listan

Värm framför allt ugnen till 350 grader Fahrenheit. Smörj sedan och fodra en 9-tums rund panna.

Vispa sedan i blandningsskålen mjöl, bakpulver, bakpulver, socker och salt tills det är väl blandat.

Grädda sedan smöret i medelhög hastighet med hjälp av hand- eller stavmixerns skål med en trådvisp.

Ställ sedan stången eller stavmixern på låg hastighet, tillsätt långsamt äggen ett i taget och tillsätt sedan vaniljextraktet.

Bästa marmorkakan från grunden

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