Deilige Garbanzo Bean Chocolate Chip Cookies

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Hvis du er på utkikk etter et sunt alternativ til vanlige kjeks, er disse deilige garbanzo bønne-sjokoladekakene nettopp det. Ikke bare er de sunnere enn vanlige kjeks, men de er også glutenfrie.

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INGREDIENSER

01 ¾ kopp smør, romtemperatur 02 1 kopp brunt sukker, pakket 03 1 egg 04 ⅓ kopp peanøttsmør 05 2 kopper kikertmel (garbanzo bønner mel) Les mer

Forvarm ovnen til 350 grader Fahrenheit. Smør bakeplatene med kokespray, eller kle dem med bakepapir hvis du foretrekker det.

I en stor bolle, pisk sammen smør, brunt sukker, egg, peanøttsmør og vaniljeekstrakt til en jevn masse.

Kombiner garbanzomel, maisstivelse, bakepulver og salt i en middels miksebolle. Bland godt til det er blandet.

Tilsett sakte de tørre ingrediensene i de våte ingrediensene, bland til en deig dannes.

Deilige Garbanzo Bean Chocolate Chip Cookies

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