Chocolade Rum Cake Recept Van Scratch

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Hoe lekkerder het wordt als het langer staat. Het recept voor chocolade-rumcake is een rijke en vochtige cake waar iedereen van zal genieten. Geniet van de chocolade-rumsiroop die in de cake trekt en de cake mals en zacht houdt.

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INGREDIËNTEN

01 2 1 / 2 bekers bloem voor alle doeleinden 02 1 theelepel zuiveringszout 03 1 tl koosjer zout 04 1/2 kopje gemberbier 05 12 eetlepels ongezouten boter Ontvang de volledige lijst

Verwarm de oven voor op 350 graden Fahrenheit. Vet daarna de Bundt-pan in met bakpapier.

01 Ontvang de volledige lijst

Klop vervolgens de bloem, bakpoeder, bakpoeder en zout in een grote kom.

02 Ontvang de volledige lijst

Roer daarna in een op middelhoog vuur verwarmde pan de boter en het gemberbier erdoor tot de boter is opgelost en haal de pan van het vuur.

03 Ontvang de volledige lijst

Doe daarna de ongezoete cacao en suiker in de pan en roer tot alles goed gemengd is.

Chocolade Rum Cake Recept Van Scratch

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