Hoe maak je een 4-laags taart

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Wil je een cake bakken die indruk maakt? Wil je een taart maken met meerdere lagen? Dan wil je weten hoe je een cake met 4 lagen maakt.

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INGREDIËNTEN

01 2 1/4 kopjes kristalsuiker 02 1 kopje plantaardige olie 03 4 eieren, groot 04 2 theelepels vanille-extract 05 3 3 / 4 bekers bloem voor alle doeleinden Cakedecorist. com

Verwarm de oven voor op 350 graden Fahrenheit. Beboter de vier cakevormen en leg bakpapier op de bodem om plakken te voorkomen.

Klop de kristalsuiker en plantaardige olie in een elektrische mixer op middelhoge snelheid gedurende ongeveer drie minuten. De mix moet glad en romig zijn.

Klop de eieren er een voor een door. Voeg vervolgens de vanille toe en klop de mix ongeveer twee minuten op hoge snelheid. Het beslag moet er licht en luchtig uitzien.

Zeef in een middelgrote kom de bloem, het zout en het bakpoeder. Voeg met de mixer op lage snelheid afwisselend bloemmix en karnemelk toe aan het beslag.

Hoe maak je een cake met 4 lagen?

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