Cómo lograr un efecto de mármol en tus pasteles con glaseado de crema de mantequilla

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Una de las últimas modas de Instagram han sido los pasteles de mármol. Hemos probado varias formas de hacerlo y hoy te traemos cómo crear un efecto de mármol usando glaseado de crema de mantequilla en tus pasteles.

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INGREDIENTES

01 Crema de mantequilla que reafirma cuando se enfría 02 Pastel cubierto de migas 03 Colorantes alimentarios Obtenga la lista completa

Asegúrese de que su pastel haya sido cubierto con migas y enfriado correctamente. También querrás colocarlo sobre un poco de papel pergamino para que si...

Mide el bizcocho y asegúrate de que la hoja de acetato que tienes sea lo suficientemente grande para cubrir toda la superficie del bizcocho.

Tome su crema de mantequilla simple y divídala en cuatro lotes. Querrá usar colorante para alimentos en intervalos crecientes, digamos 1 gota en el segundo tazón, ...

Coloque la hoja de acetato en su superficie de trabajo (tenga cuidado de colocar la cinta hacia la mesa si tiene que pegar dos hojas juntas).

Cómo lograr un efecto de mármol en tus pasteles con glaseado de crema de mantequilla

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