Hausgemachter Kuchen mit Puddingmischung

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Wer hat gesagt, dass Sie keine exzellenten Kuchen herstellen können, die den Backwaren berühmter Bäckereien ähneln? Versuchen Sie, einen hausgemachten Kuchen mit Puddingmischung zu backen. Verwenden Sie dazu eine kostengünstige und praktische Puddingmischung.

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ZUSAMMENSETZUNG

01 2 1/2 TL Backpulver 02 1 TL Backpulver 03 4 Tassen Allzweck-Mehl 04 1 1/2 Backpulver 05 1 3/4 oz kleine Packung Instant-Vanillepuddingmischung Cakedecorist.com

Vor allem anderen bei 350 Grad Fahrenheit den Ofen vorheizen. Dann die Kuchenform einfetten und auskleiden.

Danach Mehl, Backpulver, Natron, Salz und eine kleine Packung French Vanilla Pudding-Instantmischung mischen und in einer Schüssel verquirlen.

In einer anderen Schüssel verquirlen zusammen die Milch, Öl und Vanilleextrakt.

Als nächstes die Butter schaumig schlagen und bei mittlerer Geschwindigkeit in der Schüssel Ihres Standmixers, der mit einem Schneebesenaufsatz ausgestattet ist, glatt schlagen.

Hausgemachter Kuchen mit Puddingmischung

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