What Is The White Stuff On Bread?

When reaching for a loaf of bread to make a sandwich, you might notice some odd white patches. So, what is white stuff on bread? If you notice any white stuff on bread, be sure to check it out because depending on closer inspection it could be mold or flour.

The white stuff you see on bread could be two different things: flour or mold. While flour on bread is safe to eat, mold, on the other hand, is not. It is important to be able to safely distinguish the two so you know whether you can eat your bread or if you should throw it out.

WHAT IS THE WHITE STUFF ON BREAD?

Though many people associate mold with being green, it can also be white. Mold may start out as small white spots that grow into larger spots that are fuzzy with hints of green and blue.

MOLD

Oftentimes, artisan bread will have flour dusted on it. The flour on your bread is completely safe to eat and is nothing to worry about.

FLOUR

There are a few reasons your bread may have floured sprinkled on it. Though most name-brand varieties of bread will not have flour sprinkled on them, a lot of freshly baked bakery bread will.

WHY DOES BREAD HAVE FLOUR ON IT?

If you see white on your bread, it will either be from mold or flour. It is safe to eat flour on bread, but it is not safe to eat mold. Find out more tips and tricks in the link below.

What Is The White Stuff On Bread?