For best results, store them in an airtight container, cookie jar, or Ziploc bag. If you leave them out in the air, they will dry out quickly and become stale or hard.
You can also store your sugar dough before baking it. Sugar cookie dough will last in the fridge for around two to three days in an airtight container or Ziploc bag.
Many people enjoy decorating sugar cookies for holidays and special events. Both buttercream frosting and royal icing work great for decorating sugar cookies.
Before storing your cookies, it is important to let them fully cool first. If you put a hot cookie in a storage container or bag, it will cause condensation to build up which can lead to soggy tops on the cookies.Find out more tips and tricks in the link below.