Are you curious about sodium bicarbonate physical properties? If you are, it is best to know first that sodium bicarbonate is an everyday staple in kitchen pantries, and it is commonly known as baking soda.
For the most part, sodium bicarbonate is one of the commonly used leavening agents in baking; keep in mind that it is an alkaline compound that produces carbon dioxide gas when combined with an acid.
Moreover, strong acids and alkalis also give more hazards than weak acids, although exceptions exist. For instance, a strong solution of sulfuric acid can dissolve steel. ThusFind out more tips and tricks in the link below.
The Impressive Properties of Sodium Bicarbonate In Baking