Remarkable Gingerbread Cake Recipe Without Molasses

For years, a remarkable gingerbread cake recipe without molasses has been a staple during Christmas. It is an easy cake recipe. In addition to that, it is light and fluffy to prepare early.

Let’s get started!


01 1/2 cup of softened salted butter

02 1 tsp of baking soda

03 3/4 cup of milk

04 1 cup of dark brown sugar (packed)

05 1 1/2 cups of all-purpose flour

Preheat your oven to 350 degrees Fahrenheit. Afterward, grease your 8-inch square cake pan with a non-stick cooking spray. 


Prepare a small saucepan. Then, combine your butter and milk. Afterward, put the saucepan over medium-high heat. 


Also, wait until the butter melts and bubbles form around the edges of the pan. After that, add your brown sugar. 


Afterward, sift flour, baking soda, baking powder, ginger, cinnamon, cloves, and salt in a large mixing bowl.


Remarkable Gingerbread Cake Recipe Without Molasses