How To Store A Buttercream Cake

Whether you are throwing a birthday party or graduation celebration, cakes are a wonderful dessert for the occasion. However, before you getting baking, you will want to know how to keep buttercream frosting refrigerate.

STORE-BOUGHT BUTTERCREAM Cakes decorated with store-bought buttercream can typically last longer than ones with homemade buttercream. Cakes with store-bought buttercream can last for 3-4 days at room temperature. In the fridge, they can last for a week.

HOW TO STORE A CAKE WITH BUTTERCREAM FROSTING

STORING BUTTERCREAM CAKES WITH FILLINGS Custards, fresh fruit, and jams make delicious fillings in cakes. When your cake contains a filling that is perishable, such as custard, fresh fruit, or jam, it needs to be kept refrigerated.

HOW TO STORE A CAKE WITH BUTTERCREAM FROSTING

Buttercream cakes can also be frozen for around six months. Though it is often easier to freeze a cake without frosting, you can still freeze a frosted cake. Freezing a cake is a great way to prepare in advance if you have a busy schedule.

FREEZING BUTTERCREAM CAKES

Cakes are great to serve at any celebration, as they are a delicious dessert everyone loves. However, in order for your cake to taste great, you must properly store it. This will prevent your cake from drying out and stop the buttercream from becoming crusty.

PROPERLY STORING YOUR CAKE WITH BUTTERCREAM FROSTING

Most cakes decorated with buttercream frosting can be stored covered at room temperature for 2-3 days. In addition, they can be stored in the fridge for a week and the freezer for six months.

How To Store A Buttercream Cake