There’s a lot of work that goes into baking a cake, so you don’t want to waste it by having it break. Knowing how to remove a cake from a pan without breaking it can help ensure you have a beautiful and delicious dessert. You don’t want to spend all that time baking a cake for a party only for it to fall apart when you remove it from the pan.
When baking a cake, it is very important you grease your pan prior to baking to prevent the cake from sticking. Generously spray your pan with cooking spray to prevent your cake from sticking.
Though it can be tempting to eat your cake right out of the oven, it is important to let your cake cool first. You should cool your cake on a wire rack to allow it to evenly cool.
To help remove the cake from its pan, run a knife around the edge of the cake. This can remove or loosen any parts of the cake that were stuck to the sides of the pan.
After letting your cake cool, you can place a plate or platter over your cake. While holding the plate on top, flip your cake pan and place the plate on the counter.
Whether you forgot to grease your pan or your cake is simply being tricky, cakes will sometimes stick in the pan.Fortunately, if this happens there are some handy tips to get your cake unstuck from the pan
How To Remove A Cake From A Pan Without Breaking It