How To Prevent Cookie Dough Sticking To A Rolling Pin

Cookie dough sticking to a rolling pin is frustrating and causes a mess when you are trying to bake. Fortunately, there are some handy tricks to prevent this annoying situation from happening. No matter what you are baking, a sticky rolling pin will only cause more problems.


Flour is a simple and effective way to keep your dough from sticking. Simply cover the outside of your dough with a small amount of flour. You can also dust some flour on top of your dough as well.



Cooking spray is used in many recipes to prevent sticking. It will not change the flavor of your baked good and will work effectively to stop any sticky messes.



If you are working with cookie dough, it is almost always a good idea to chill it before rolling it out. Chilling the dough helps firm up the dough, as the warm dough can cause the butter to start to melt in the dough.



If you are wanting a reusable option, you can use a non-stick cover for your rolling pin. Simply slide the cover over your rolling pin and then use it.


Fortunately, there are steps you can take to stop a sticky mess from forming. To prevent your rolling pin from sprinkling, you can coat it with a light layer of flour or cooking spray. You can also use wax or parchment paper or even get a non-stick cover. Find out more tips and tricks in the link below.

How To Prevent Cookie Dough Sticking To A Rolling Pin