How To Fix Chocolate Bloom 

If you are searching for how to fix chocolate bloom, look no further! We have 3 easy methods that will remove chocolate bloom immediately!

1

This is arguably the quickest method you can use, which is its biggest and honestly only pro. The cons are that you run the risk of causing the chocolate to seize and you aren’t guaranteed to fix bloomed chocolate. 

METHOD 1: USING A MICROWAVE TO FIX BLOOM

2

This method works in the same way a microwave would and is also how chocolate is tempered. But, what makes it different from tempered chocolate is that you don’t check the temperatures.

METHOD 2: USING A DOUBLE BOILER

3

This is the method that is almost guaranteed to work. Tempering chocolate helps create stable crystals. By remelting and resetting them through the use of precise temperatures.

METHOD 3: TEMPERING CHOCOLATE

It is incredibly easy to prevent sugar bloom or fat bloom in chocolate. Much easier than even considering how to fix chocolate bloom! All you have to do is store the chocolate in a cool dry place away from any direct sunlight, temperature changes, and moisture or humidity.

How To Fix Chocolate Bloom