How Long Do Gingerbread Houses Last?

If you enjoy baking at Christmas time, you will want to know how long do gingerbread houses last. Not only do gingerbread houses taste amazing, but they are also beautiful to display in your home. This Christmas classic makes for a wonderful project to make with your whole family.

Gingerbread houses originated in Germany and rose to popularity in the 1800s. Supposedly, the houses came to fruition after the fairytale of Hansel and Gretel was published in 1812.

THE TRADITION OF GINGERBREAD HOUSES

After a gingerbread house has been made, it can last for about a month before it comes unedible. At this point, the gingerbread and candy decorations will begin to come stale and lose their flavor. You might notice that the gingerbread has become hard and is starting to become discolored.

HOW LONG DOES A GINGERBREAD HOUSE LAST?

Homemade gingerbread dough can last up to one week in the fridge. If you wrap the dough in plastic wrap and aluminum foil or place it in an airtight container, it can last in the freezer for up to a month.

HOW DO YOU STORE A GINGERBREAD HOUSE?

To preserve a gingerbread house, spray it with clear lacquer or varnish, which you can find at hardware and craft stores. The lacquer will preserve your house and help it stay together while keeping it looking fresh. However, once you spray it with lacquer or any varnish, it is no longer safe to eat.

HOW TO PRESERVE A GINGERBREAD HOUSE

When constructing your gingerbread house, be sure to let it set for at least eight hours before decorating. The frosting holds the house together, so it must be completely dry in order for it to be structurally sound. If the frosting isn’t dry yet, the gingerbread house won’t be sturdy and may fall if you begin to decorate it.

How Long Do Gingerbread Houses Last?