If you do a lot of baking, you will want to know, how long are chocolate chips good for. Whether for cookies, brownies or muffins, they are a wonderful addition. Fortunately, these delectable morsels have quite a long shelf life.
When properly stored, an unopened bag of chocolate chips can last for up to two years. Since most chocolate chips are semi-sweet or bittersweet, they are able to last longer than other chocolates. This is due to the fact that semi-sweet and bittersweet chocolate contains less dairy.
Chocolate chips can be stored in the fridge for six to eight months past the expiration date. It is important to store chocolate in an airtight container if it is in the fridge. If they are not properly stored, they can absorb the flavors of other food nearby.
Chocolate chips can be frozen for around 2-3 years if properly stored. Freeze them in their bag if they are unopened. If they are opened, freeze them in a Ziploc bag or an airtight container.
Fat bloom happens when milk fats or cocoa butter move through the chocolate to crystalize on the surface. This gives the chocolate a waxy white appearance on the outside. This process typically occurs when the chocolate has been exposed to temperature changes.
WHAT ARE THE WHITE SPOTS OR WHITE FILM ON CHOCOLATE?
Fortunately, chocolate chips have a long shelf life. When properly stored, they can last for up to two to three years. You can store them in an airtight container or bag at room temperature, in the fridge, or in the freezer.