Delicious Garbanzo Bean Chocolate Chip Cookies

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If you are looking for a healthy alternative to regular cookies, these delicious garbanzo bean chocolate chip cookies are just that. Not only are they healthier than regular cookies, but they are also gluten-free.

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INGREDIENTS

01 ¾ cup butter, room temperature 02 1 cup brown sugar, packed 03 1 egg 04 ⅓ cup peanut butter 05 2 cups chickpea flour (garbanzo beans flour) Learn more

Preheat the oven to 350 degrees Fahrenheit. Grease your baking sheets with cooking spray, or if you prefer line them with parchment paper.

In a large bowl, beat together the butter, brown sugar, egg, peanut butter and vanilla extract until smooth.

In a medium mixing bowl, combine the garbanzo flour, cornstarch, baking powder, and salt. Mix well until combined.

Slowly add the dry ingredients into the wet ingredients, mixing until a dough forms.

Delicious Garbanzo Bean Chocolate Chip Cookies

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