Delicious Cake Boss Raspberry Filling

This delicious Cake Boss raspberry filling pairs great with cakes, cupcakes, and cheesecakes. It is full of flavor and tastes great with both chocolate and vanilla cakes. You won’t be able to resist the amazing flavor of this raspberry filling.


01 12 ounces frozen unsweetened raspberries

02 ½ cup granulated sugar

03 1 teaspoon lemon juice

04 2 tablespoons cornstarch

05 2 tablespoons raspberry liqueur

Thaw out the raspberries and strain the juice. Add water to the juice in order to get 3/4 cup of liquid.


In a small saucepan, add the raspberry juice/water mixture, lemon juice, sugar, and cornstarch. Cook the mixture over medium heat, whisking consistently. 


Once the mixture thickens and begins to bubble, remove it from the heat.


Using a fine-mesh strainer, press the raspberries in and use a spoon to push the seedless pulp through into a bowl.


Delicious Cake Boss Raspberry Filling