Can You Freeze Meringue Cookies?

Can you freeze meringue cookies? Of course, you can freeze meringue cookies. Remember that it is the best choice to extend its shelf life. Also, know that meringue will remain safe for eating. Likewise, you can use it for approximately three months or more if you freeze it.

1

Most of the time, Swiss meringues are denser and more delicate when compared to French meringues. At the same time, they have the same cooking process as Italian meringues. Likewise, they have similar freezing methods.

SWISS MERINGUE

2

For the most part, Italian meringue is easier to freeze. That is why you spoon it. And you place it on top of tarts and lemon meringue pie. Afterward, you blowtorch to add color.

ITALIAN MERINGUE

3

Bear in mind that French meringue is the most common among the type of meringue. It is chewy in the middle and crispy on the outside.

FRENCH MERINGUE

Essentially, meringue is one of the desserts that does not spoil instantly. That is why it is okay to leave it on your counter. Besides that, it will stay fresh for consumption, considering you store it well. In contrast, you must put your sour almond cream in the refrigerator.

HOW TO STORE MERINGUE COOKIES?

It is necessary to protect the meringue cookies from air and moisture in the freezer. As an alternative, you can freeze egg whites instead of meringue. Remember that you can conveniently mix up a new batch of meringues with this method.

Can You Freeze Meringue Cookies?