Gummy bears are one of the most popular candies around the world, with Albanese being one of the most popular brands. If you are a fan of these tasty treats, you may be interested in knowing the Albanese gummy bears ingredients. Oftentimes, people don’t know any of the ingredients that go into making gummy bears.
The history of gummy bears begins in Bonn, Germany during the 1920s with Hans Riegel. Riegel became bored with his job as a confectionary worker as it seemed to be going nowhere. So, he set out to begin his own candy company.
For over 30 years, Albanese Candy has been producing top-notch gummies and chocolates in Merrillville, Indiana. All of their high-quality ingredients are sourced from American and European growers. Though they have several top-selling goods, their 12 Flavor Gummi Bears are the most popular.
The Albanese 12 Flavor Gummi Bears are a fat-free, gluten-free, and low sodium food. In addition, they are also dairy-free, peanut-free, tree nut-free and contain no artificial sweeteners. They are sold online and at grocery stores all across America.
The 12 flavors are cherry, pink grapefruit, watermelon, strawberry, orange, blue raspberry, lime, grape, green apple, mango, pineapple, and lemon. Each flavor is as delicious as the next, which is what makes them one of Albanese’s best sellers.
Not only are Albanese gummy bears delicious, but they are also adorable. They are a great candy that people of all ages love and make a tasty snack to share with friends. They have a long history and for many years have been a fan-favorite.