6 Different Cake Textures

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Do you know what creates different cake textures? Today, we will explore 6 of the most common types and look at how to create them!

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1. SPONGE CAKE Sponge cake has a soft and very light (almost airy) texture, but, it is a bit dry. 2. POUNDCAKE Pound cake is another extremely common type of cake, often used to make molded or shaped cakes, stacked cakes, or bundt cakes.

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3. MOIST Moist cakes have a relatively tight crumb and are almost dense but in a moist way. It definitely does melt away in your mouth! 4. CREAM These types of cakes are ones that are very soft, semi-moist, and which have a very minor chewy texture to them. They aren’t very dense.

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5. CHIFFON CAKE This method whips egg whites to create an airy texture and also uses very little (sometimes even no) fat. 6. ANGEL FOOD CAKE Angel food cake does contain fat and has a chewier texture and coarser crumbs than chiffon.

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Hopefully, you have learned a thing or two about different cake textures that are out there and which ingredients play a role in creating them. This will enable you to change a recipe to create your own unique texture!

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6 Different Cake Textures

Do you know what creates different cake textures? Today, we will explore 6 of the most common types and look at how to create them!

1. SPONGE CAKE Sponge cake has a soft and very light (almost airy) texture, but, it is a bit dry. 2. POUNDCAKE Pound cake is another extremely common type of cake, often used to make molded or shaped cakes, stacked cakes, or bundt cakes.

WHAT ARE THE DIFFERENT CAKE TEXTURES?

3. MOIST Moist cakes have a relatively tight crumb and are almost dense but in a moist way. It definitely does melt away in your mouth! 4. CREAM These types of cakes are ones that are very soft, semi-moist, and which have a very minor chewy texture to them. They aren’t very dense.

5. CHIFFON CAKE This method whips egg whites to create an airy texture and also uses very little (sometimes even no) fat. 6. ANGEL FOOD CAKE Angel food cake does contain fat and has a chewier texture and coarser crumbs than chiffon.

WHAT ARE THE DIFFERENT CAKE TEXTURES?

Hopefully, you have learned a thing or two about different cake textures that are out there and which ingredients play a role in creating them. This will enable you to change a recipe to create your own unique texture!

6 Different Cake Textures