Are you searching for an excellent substitute for shortening cookies? If you are, please keep in mind that cookies made with shortening, in general, are typically short in texture.
For the most part, you would know that many recipes use applesauce, especially if you are a big fan of vegan baking. Besides, applesauce is not just a mere vegan baking staple.
Essentially, coconut oil has plenty of fat. And for that reason, you can conveniently use it in your cookie recipes. Besides that, it will give a desirable texture similar to what shortening can provide.
Margarine, butter, applesauce, and coconut oil are all fantastic substitutes for your cookies; bear in mind that each of these substitutes will give a distinct flavor.
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