2 Types & Their Fascinating Flavors

How does fondant taste? This ingredient gets a lot of bad press. But, before making conclusions, give it a try yourself! You may even end up like it!

If you are very into baking and decorating cakes, then you know what fondant is. But, if you are just joining this wonderful community, welcome! 

WHAT IS FONDANT?

The mixture is quite simple. The clay is made from a combination of sugar, water, gelatin, vegetable fat (or shortening), and glycerol.

WHAT IS FONDANT MADE OF?

Some people also like to describe it as tasting almost like the white filling inside of an Oreo cookie. Other than that, there isn’t much in the flavor.

THE FLAVORS

The texture of fondant is what mostly puts people off. But, we have noticed that a lot of the time it is because they don’t roll it thin enough. 

THE TEXTURE OF FONDANT

The best and easiest way to alter the flavor of your store-bought fondant is to add essences, concentrates, or extracts.

CAN YOU CHANGE THE FLAVOR OF FONDANT?

So, as you can see, the answer to how does fondant taste isn’t as straightforward as some people make it out to be. There are many different kinds, it can be flavored, and it mainly comes down to personal preference. Find out more tips and tricks  in the link below.

HOW DOES FONDANT TASTE?