Traditionele Sander's hobbelige cake gemakkelijk gemaakt

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Onze persoonlijke favoriet is hun klassieke gele cake gegarneerd met twee bulten Sanders Bumpy Cake koloniale botercrème, in de volksmond bekend als "bumpy cake". Wij zijn er gek op! Leer hier hoe je het maakt!

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GELE CAKE INGREDIËNTEN

01 ¾ kopje zoete of ongezouten boter op kamertemperatuur 02 1 ½ kopje gezeefde kristalsuiker 03 1 theelepel vanille-extract 04 1 theelepels citroensap 05 2 grote eieren Ontvang de volledige lijst

ROOM DE BOTER

01 Ontvang het volledige recept

TWEE EIEREN TOEVOEGEN

02 Ontvang het volledige recept

VOEG GRANULEERDE SUIKER TOE

03 Ontvang het volledige recept

combineer de droge ingrediënten samen

04 Ontvang het volledige recept

Traditionele Sander's hobbelige cake gemakkelijk gemaakt

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