Opmerkelijke glutenvrije cakemixen

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Houd je van taarten maar ben je allergisch voor gluten? Maak je geen zorgen, want ik heb je gesteund met deze opmerkelijke glutenvrije cakemixen. Makkelijke glutenvrije cakemixen zijn handig voor elke gelegenheid. Maak daarom zorgeloos deze recepten.

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INGREDIËNTEN

01 1 tl bakpoeder 02 1/2 theelepel bakpoeder 03 1/4 tl koosjer zout 04 1 en 1/8 kopjes gegranuleerd suiker, ongeveer 225 gram 05 6 eetlepels (84 g) neutrale olie Kom meer te weten

Verwarm je oven voor op 350 graden Fahrenheit. Vet daarna uw twee 9-inch taartvormen in en bekleed ze. Leg ze dan opzij.

Plaats daarna de glutenvrije bloem, xanthaangom en ongezoet natuurlijk cacaopoeder.

Daarnaast de baking soda, koosjer zout en kristalsuiker in een grote kom. Klop vervolgens met een elektrische mixer.

Maak vervolgens een kuiltje in het midden van de cakemix in de kom. Voeg daarna zes eetlepels neutrale olie, drie eieren en 3/4 kopje lauw water toe.

Opmerkelijke glutenvrije cakemixen

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