De absoluut beste aardbeientaart zonder gelatine

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Ik begon een beetje te onderzoeken hoe ik moest bakken en ontdekte nieuwe technieken. Ik besloot om te proberen het zelf te maken met zoveel mogelijk verse ingrediënten als ik kan. Dus vandaag brengen we je een recept voor aardbeientaart zonder gelatine waar je absoluut dol op zult zijn.

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INGREDIËNTEN

01 2 en 1/2 kopjes gezeefd cakemeel 02 2 theelepels bakpoeder 03 1 / 2 theelepel bakpoeder 04 1 theelepel zout 05 3/4 kopje ongezouten boter, verzacht tot kamertemperatuur Ontvang de volledige lijst

Eerst moeten we de puree maken. Hiervoor heb je 1 pond verse aardbeien en een keukenmachine of een blender nodig ...

Het beste is om deze puree op het fornuis te laten inkoken. Dit concentreert de aardbeiensmaak en verwijdert alle ...

Als je klaar bent om de cake te maken, verwarm je de oven voor op 350 ° F. Ook vet en...

03 Ontvang het volledige recept

Meng de droge ingrediënten in een kom en zet apart. Dit zijn de bloem, bakpoeder, bakpoeder en zout.

De absoluut beste aardbeientaart zonder gelatine

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