Receta de goteo de ganache de caramelo derretido

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¿Quieres una receta rápida y fácil para un goteo brillante en el pastel? Entonces, esta receta de goteo de ganache de caramelo derretido es solo para ti. Los caramelos derretidos son divertidos y fáciles de usar. Y con un poco de imaginación y creatividad, puede lograr el diseño de pastel de goteo deseado.

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INGREDIENTES

01 Paquete de 14 onzas de caramelos derretidos del sabor y color deseados. 02 1 / 2 taza de crema batida Cakedecorist.com

Picar los dulces derretidos con un cuchillo y una tabla de cortar o un procesador de alimentos.

Después, coloca la nata para montar en una cacerola. Luego, caliéntelo hasta el punto de ebullición, pero no lo deje hervir.

Después de eso, retira la cacerola del fuego y luego agrega los dulces derretidos picados.

Luego, coloque el ganache en una botella de plástico exprimible. Pero puede omitir esta parte si no tiene una disponible.

Receta de goteo de ganache de caramelo derretido

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