Fácil glaseado de azúcar moreno para pasteles

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Los glaseados son una de mis partes favoritas de la repostería y me encanta aprender nuevas técnicas, como este sencillo glaseado de azúcar moreno para pasteles que uso encima de mi pastel de especias.

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INGREDIENTES

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Coloque la mantequilla y el azúcar en una cacerola mediana y póngala a fuego lento.

Revuelva hasta que el azúcar se disuelva por completo.

Agregue la crema, la vainilla y la sal. Ahora tienes que llevarlo a ebullición.

03 Obtenga la receta completa

Retíralo del fuego y déjalo enfriar. Esto lo espesará y se convertirá en un jarabe.

Fácil glaseado de azúcar moreno para pasteles

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Fácil glaseado de azúcar moreno para pasteles

Los glaseados son una de mis partes favoritas de la repostería y me encanta aprender nuevas técnicas, como este sencillo glaseado de azúcar moreno para pasteles que uso encima de mi pastel de especias.

¡Vamos a empezar!

INGREDIENTES

Coloque la mantequilla y el azúcar en una cacerola mediana y póngala a fuego lento.

Revuelva hasta que el azúcar se disuelva por completo.

Agregue la crema, la vainilla y la sal. Ahora tienes que llevarlo a ebullición.

Retíralo del fuego y déjalo enfriar. Esto lo espesará y se convertirá en un jarabe.

Fácil glaseado de azúcar moreno para pasteles