Lemon Meringue Cooler

Sharp, cold, and torched on top.

IcedFruitySpringSummer

You will need

  • 1/2 cup lemonade
  • 2 scoops vanilla ice cream
  • 1 tbsp lemon curd
  • Ice
  • Toasted meringue or marshmallow fluff

Make it

  1. Blend the lemonade, ice cream and lemon curd with a little ice.
  2. Pour into a chilled glass, leaving an inch at the top.
  3. Spoon meringue or fluff over the surface.
  4. Torch it until the peaks are browned. A broiler works for 30 seconds.
Make it grown-up

Add 1 oz limoncello. Pull back the lemonade a little. Limoncello brings its own sugar.

Build another at The Dessert Bar62 dessert drinks, hot and iced, every season