White chocolate and dark cherries, which should be obvious but is not.
You will need
- 1 cup whole milk
- 2 oz white chocolate, chopped
- 2 tbsp cherry preserves
- 1/8 tsp almond extract
- Whipped cream
- Crushed shortbread
Make it
- Warm the milk and melt the white chocolate into it slowly.
- Whisk in the cherry preserves until it turns pale pink.
- Add the almond extract. An eighth of a teaspoon is plenty.
- Top with whipped cream and crushed shortbread.
Make it grown-up
Add 1 oz amaretto. Skip the almond extract if you use amaretto, or it doubles up.
Goes well with
Build another at The Dessert Bar62 dessert drinks, hot and iced, every season