Almond Joy Shake

The candy bar, disassembled and improved.

IcedNuttySummer

You will need

  • 3 scoops chocolate ice cream
  • 1/3 cup coconut milk
  • 1/4 tsp almond extract
  • 2 tbsp toasted coconut
  • Toasted sliced almonds

Make it

  1. Toast the coconut and almonds in a dry pan until just golden.
  2. Blend the ice cream, coconut milk and almond extract.
  3. Fold in half the toasted coconut by hand.
  4. Top with whipped cream, the rest of the coconut and the almonds.
Make it grown-up

Add 1 oz coconut rum. Reduce the coconut milk slightly so it does not go thin.

Goes well with

Build another at The Dessert Bar62 dessert drinks, hot and iced, every season