Let’s take a look at how to make rice paper. This how-to guide will teach you to make edible rice paper with foolproof techniques and tips that differ from the ones used in crafts. Rice papers are translucent and delicate flat sheets created from a mixture of rice flour and water sprinkled with salt. It … Read more
If you are wondering what is a truffle candy, here we will tell you the secret of a first-rate appetizing truffle candy. A rich and thick chocolate ganache mixed with cream icing produces a delightful appetizing truffle candy. / What is a Truffle Candy? The basis for every truffle candy is by melting chocolate with … Read more
Enjoy a pleasant-tasting French silk pie dessert without raw eggs! A timeless classic in a pie crust, chocolate filling, and whipped cream. Don’t be fooled! The inventors of this pie are Americans, and it is best to serve on holidays with your loved ones. / What You Will Need To Make This French Silk Pie … Read more
We will answer all your questions regarding the qualities of Dutch-process cocoa brands and uses of this type of cocoa powder. Essentially, cocoa powder is from dry remains of dried, fermented, and roasted cocoa beans into cocoa nibs. Afterward, squeezed to remove the cocoa butter, and the remaining pastry liquor is dried. Then, ground to … Read more
Enjoy a delicious sweet potato pie with its cinnamon, brown sugar, and canned sweet potatoes this Thanksgiving. This sweet potato pie recipe bakes in a flaky and tender pie crust. Seasoned with allspice and sweetened just right, it satisfies every sweet tooth. Canned sweet potatoes are perfect for baked goods. They are flavorful and give … Read more
Have you ever had trouble choosing between all the different types of flour? Pastry flour and cake flour, which one is better? Have you ever made disastrous cakes and pastries because you used the wrong flour? Well, you came to the right place because this article will settle which one is the better flour in … Read more
Are you out of ideas for the holiday treats? Well, your Christmas present has arrived! With this step by step recipe of a saltine cracker candy with peanut butter, you will leave your family guests wanting more. It is a deluxe holiday treat that is remarkably easy to make. Mouthwatering saltine crackers and semi-sweet chocolate … Read more
Glazes are one of my favorite parts about baking and I love learning new techniques, like this easy brown sugar glaze for cakes that I use on top of my spice cake. I think this glaze brings a balance in flavor and really brings out the spiciness. You can also use it on top of … Read more
Coconut cream pie with meringue was my grandmother’s favorite pie to make, so it holds a special place in my heart and I just had to learn how to make it. I derive my love for baking from her so it is only natural that I developed my own personal version of it. Today I … Read more
Today we are going to find out if there is any difference in using salted or unsalted butter for cookies, as it is a very common question amongst bakers. Sometimes a recipe has an ingredient list that we just can’t match exactly. Maybe the item is hard to find or we just do not have … Read more
Learning how to make black icing the easy way is a great trick to have because black is one of the toughest colors to achieve. Many people complain that their black frosting turns out grey or a black that is not deep enough. Another problem bakers encounter is how staining black food coloring is! Do … Read more
Baking is an exact science, so today we will talk about how to adjust baking time for different size pans to achieve perfection! We will discuss how to crunch down the numbers and understand how to not overbake -or underbake!- our preparations. The truth is some recipes are made thinking about a specific pan size … Read more
It is tricky to know when to take the cheesecake out of the oven, so today we will discuss how to tell if the cheesecake is done. Baked cheesecake is definitely one of my absolute favorite treats but it can be easy to either under or overcook it -and burn it! Help! How to Tell … Read more
Strawberry glaze is used in so many recipes but it is well known that sauces can be one of the most challenging components when it comes to baking. I’ve used this tried and true quantities for every kind of occasion and recipe. My favorite is using it to top some cheesecake. I also love pouring … Read more
Sometimes it can be hard to think of good bake sale ideas to help raise money for your cause, as there are so many different desserts. Whether for a school or club fundraiser, bake sales can be a fantastic way to raise money. Many people are happy to help out with different causes in exchange … Read more
Everyone loves making delicious homemade cookies, but one of the most common things you may find yourself wondering is: why are my cookies flat? There are several different factors that can determine why your cookies may be turning out flat. Fortunately, there are some simple tricks you can follow for the perfect cookie. Not only … Read more
If you have ever been to a bakery, you likely know what a half-sheet cake size is and have probably had one at a celebration before. It is a popular choice for birthday parties, graduations, baby showers, or any special occasion. Since they are popular for celebrating special occasions, they can be beautifully decorated with … Read more
Peaches are one of the most loved fruits thanks to their sweet and juicy flavor. They are used to make many delicious desserts such as peach pie; however, it’s hard to find fresh peaches year-round. This amazing peach pie with canned peaches is sure to be a crowd-pleaser. Peach pie is an American classic. This … Read more
At room temperature, most unfrosted cakes do not need refrigeration. Yet, does carrot cake need to be refrigerated? Essentially, if you leave it at room temperature, the cream cheese frosting will melt. In addition to that, it will fall off the cake. Should Carrot Cake Be Refrigerated? Because the ingredients consist of fresh carrots, the … Read more
If you’re a bread lover, you’ll know that yeast is a key ingredient in many types of bread. Yeast allows the bread to rise which in return helps give it its fluffy texture. If you are planning on making your own bread, you may wonder: how much yeast is in a packet? For thousands of … Read more
It’s hard to resist a beautifully decorated cookie. If you have a sweet tooth, you know how delicious fresh-baked cookies are with a royal icing taste. Fortunately for dessert lovers, this post contains the five best ready-made royal icing for cookies. Royal icing is great for decorating cookies as it is easy to work with … Read more
Wanting to decorate with an elegantly neutral color? Looking for the perfect shade of gray? This post will tell you everything you need to know on how to make gray icing. Though gray is not a common color seen in icing, when done right it can be an elegant color, making for some beautiful desserts. … Read more
Many of us love the sweet delicious taste of icing. However, many icings are packed full of sugar and cream or butter. Many people may wonder, is whipped icing healthier than buttercream? What is your choice between buttercream vs whipped. Whether on cake, cookies, brownies, icing will taste delicious. There are several types of tasty … Read more
If you have ever tried cake decorating, you may have noticed how hard it is to achieve the simplest of things if you do not have the right tools or knowledge. Today we are going to try and help you create your dream cake by showing you how to make flames on cake with icing. … Read more
Looking for canned frosting hacks for a perfect way to decorate your cookies? Don’t have the time to make your own royal icing? This article will tell you the simple steps it takes on how to turn canned frosting into royal icing. / Tips for Canned Frosting Hacks Canned frosting is an easy and affordable … Read more
Struggling with your royal icing hardening up while decorating your cookies? Want an easier way to decorate with your icing? This post on how to keep royal icing soft will tell you all the tips and tricks you need to know on how to store royal icing. Royal icing is a popular choice for decorating … Read more
Many of us love the sweet taste of desserts; however, traditional desserts are often full of sugar that may taste great but aren’t so great for your health. Fortunately, healthier sugar options, such as Swerve Icing Sugar Style, are available and taste great in baked goods. However, for those not familiar with the product, you … Read more
Banana bread is a favorite treat among many people, thanks to its hearty and delicious flavors, however, it can be tricky to get right sometimes. This article will help you figure out the common question when making banana bread: why is my banana bread dry? Plus, tips for awesome banana bread. Banana bread is a … Read more
Fruit flavors are my absolute favorite when it comes to baking. My family loves them too and that is why I try to incorporate as much of them as I can into my cooking. Strawberry, in particular, is one of our staples. I used to buy boxes of strawberry cake mix but since I started … Read more
Apple butter is a delicious healthy snack that you can make at home. It’s the perfect fall activity to enjoy with the family after apple picking. There are many varieties of apples available and this article will tell you the best apples for apple butter. Apple butter won’t only be an amazing-tasting snack, but it … Read more
Chocolate chip cookies are a classic dessert, loved by millions. It’s hard to beat the taste of a fresh-baked chocolate cookie, with gooey chocolate chips and perfectly chewy cookie coming together to form a masterpiece. However, whether you are out of chocolate chips or looking for an alternative, you can use a substitute for chocolate … Read more
Not only are peaches an amazing fruit on their own, but they make for scrumptious desserts. The sweet and juicy taste of peaches make for several classic baked goods. This delicious peach galette using frozen peaches is the perfect warm fruity dessert. Using frozen peaches allows you to enjoy this tasty dessert any time of … Read more
When my mother used to bake, I would run to the kitchen and watch her. She would not let me help at all, but I was fascinated with the way she seemed to instinctively know what to do, what to add or when to take things out of the oven. One of her specialties was … Read more
Looking for the perfect color to decorate your cupcakes? Wanting an easy way to dress up your frosting? How to make navy blue icing? Luckily, it is easy to achieve the perfect shade of navy blue for your frosting. This article will tell you everything you need to know about how to make navy blue … Read more
Not sure how to make your desserts more exciting? Looking for the perfect frosting color for a formal event? Whether you are going to a wedding, having a birthday party, or hosting any sort of celebration, having cupcakes or cake with royal blue frosting buttercream will add an elegant touch. This article will tell you … Read more
As a baking fan and avid cake decorator, I am always searching for new interesting ways in which I can add a special flair to my next creation. As it turns out, my daughter’s 5-year-old birthday is coming up and she is absolutely obsessed with nature. I mean, it is a struggle to get her … Read more
Buttercream is a favorite of many to decorate almost any baked good. It is so easy to make (or buy ready!) and foolproof. It does not hurt that it is so incredibly tasty as well. Over here we love to make our own fresh buttercream frosting each time we decorate cupcakes, cakes or cookies. One … Read more
Whipped icing vs buttercream, which is better? Cakes, cupcakes, cookies… They may all be incredible and taste delicious. But, what are they without frosting? Frosting definitely elevates the quality and overall flavor of all baked goods. And isn’t it what we all remember about a cake? I mean, my favorite is carrot cake and it … Read more